Description
Vanilla cheesecake with raspberry jam swirled throughout and topped with chunks of squidgy Raspberry Blondie and a final drizzle of white chocolate. All on top of our signature crunchy biscuit base.This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!
Product Details:
- Cake Flavour- Vanilla & Raspberry
- Weight: 1 kg(Approx.)
- Serves: 14 People
Ingredients
- Biscuit Base (25%) [Fortified (Wheat) Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (Milk), Reduced Fat Soft Cheese (Milk) (13%) [Skimmed Milk, Cream (Milk), Permeate, Salt, Tapioca Starch, Thickener (Xanthan Gum, Locust Bean Gum), Bacterial Starter Culture], Sugar, Raspberries (10%), Glucose Syrup, Full Fat Soft Cheese (Milk) (5%), White Chocolate (3%) [Sugar, Whole MilkPowder, Cocoa Butter, Skimmed MilkPowder, Emulsifier: Soya Lecithin, Vanilla Flavouring], Fortified Wheat Flour [Wheat Flour, (Calcium, Iron, Niacin, Thiamine)], Butter (Milk), Water, Starch, White Chocolate Chunks [Sugar, Whole MilkPowder, Cocoa Butter, Skimmed MilkPowder, Emulsifier; Soya Lecithin, Natural Vanilla], Partially Inverted Sugar Syrup, Pasteurised Whole Egg Free Range, Modified Starch (Maize) [E1422] , Milk, Rapeseed Oil, Tapioca Starch, Natural Vanilla Flavouring, Salt, Preservative (Potassium Sorbate).